Differentiate the life stories of Socorro Ramos and Tony Tan Caktiong.
1. Differentiate the life stories of Socorro Ramos and Tony Tan Caktiong.
Answer:
They are both chinese businessperson and in fact they are Incldued in the top list of the wealthiest businessperson in the Philippines.
Tony Tan Caktiong, CM is a Filipino billionaire businessman. He is the founder and chairman of Jollibee Foods Corporation, and the co-chairman of DoubleDragon Properties while Socorro Ramos, known as Nanay Coring, is the founder of National Book Store, the largest bookstore chain in the Philippines. She has many grandchildren and great-grandchildren. She loves to read and learn.
2. Tony tan caktiong tagalog
Answer:
ha ano diko alam edi sana pina billboard mo
3. competencies of entrepreneurs of Tony Tan Caktiong
Answer:
Tony Tan Caktiong's entrepreneurial story is a heartwarming one of perseverance, humility, Filipino pride and a big, red jolly bee. Caktiong is considered the visionary behind every child's fast food craving, Jollibee.
Explanation:
4. 1. What do you think are the Personal Entrepreneurial Competency of Tony Tan Caktiong as an entrepreneur?2. What are the personal Entrepreneurial Competency of Tony Tan Caktiong that you think found in you?3. Do you want to be like him? To be an entrepreneur?
Answer: From modest beginnings to the top of the world” are the words that succinctly sum up Tony Tan Caktiong’s story, today president and CEO of Jollibee® Foods Corporation, the biggest fast food restaurant chain in the Philippines.
Born in a poor family who migrated from southeastern China to the Philippines in search of a better life, he became involved in the restaurant business from an early age when his father opened a restaurant. The restaurant became profitable with the help of all family members and this success enabled Mr. Caktiong to pursue a degree in chemical engineering in Manila.
At the age of 22, inspired by a visit to an ice cream plant, he set out to gain his own foothold in the restaurant business: relying on family savings, he seized a franchising opportunity with Magnolia Dairy Ice Cream and opened two ice cream parlors. In response to customer requests, he added hot meals and sandwiches to the menu, which soon proved a lot more popular than ice cream. Three years later, in 1978, he decided to capitalize on this development, discontinued the Magnolia franchise and converted his parlors into fast food outlets.
Pa brainliest
5. what is the educational background of tony tan caktiong
Answer:
Tony Tan Caktiong was born to Chinese immigrant parents from Fujian. He attended high school at Chiang Kai Shek College and graduated from the University of Santo Tomas with a degree in chemical engineering. Tan had initially planned an ice cream parlor when he founded Jollibee, then added dishes such as hamburgers, french fries, and fried chicken.
-YLS
6. how did Tony Tan Caktiong create value?
Answer:
tony tan caktiong started jollibee at 25 years old :)
Explanation:
7. 2. Who is Tony Tan Caktiong?
Tony Tan Caktiong, CM is a Filipino billionaire businessman. He is the founder and chairman of Jollibee Foods Corporation, and the co-chairman of DoubleDragon Properties.
8. paano naging matagumpay na entrepreneur si Tony Tan Caktiong?
Explanation:
sya ay nag sikap upang lumago ang kanyang itinayong negosyo
9. How will you describes tony tan caktiongs management style?
Answer:
Tony and his brother went to the U.S. to study the fast food business. He studied the intricacies of the business and adapted techniques of his own. Caktiong focused on product development, operational excellence, customer service, marketing and promotion and social responsibility in building Jollibee from scratch.
10. Why do you admire Tony Tan Caktiong?
Answer: Tony Tan Caktiong was from a poor family in China who immigrated to the Philippines in hope that they may have a better life. His family helped each other out, establishing a restaurant business in Davao which enabled young Tony to study Civil Engineering in the University of Santo Tomas.
Explanation:
11. pano binigyan ng aksyon si tony tan caktiong?
Answer:
siya ay nagsumilap na maging mayaman
Explanation:
pa brainliest po please please
12. Ano ang mahahalagang kontribusyon ni Tony Tan Caktiong sa pamayanan?
Answer:
saan po yong questions kasi po wala
13. Summary about Tony Tan Caktiong's Sucess
Answer:
Summary about Tony Tan Caktiong's SucessBorn third of seven siblings, Tony Tan Caktiong was from a poor family in China who immigrated to the Philippines in hope that they may have a better life. His family helped each other out, establishing a restaurant business in Davao which enabled young Tony to study Civil Engineering in the University of Santo Tomas.
When he was 22, Caktiong decided to shell out P350,000 in an ice cream parlor franchise. He opened Cubao Ice Cream House and Quiapo Ice Cream House. As their business becomes more and more successful, they started to hire more people to help them manage it. Two years later, he decided to serve hamburgers, fried chicken, and spaghetti as people began to tell him that they don’t want to eat ice cream all the time. It was then that they decided to rebrand and change their name to “Jollibee” as it represents them as a company, and the people that they cater to – hardworking and happy.
McDonald’s came into the picture not many years later, but they failed to take over Jollibee’s popularity as, according to Caktiong, they don’t know the local food culture. Filipinos have a sweet taste on food, so Jollibee decided to serve spaghetti with a sweeter flavour. Filipinos like to smell everything they eat, which is the reason behind the “Langhap Sarap” tagline they have been using for a while now.
As years go by, the Jollibee group grew bigger. Caktiong partnered up and established a couple other food chains including Chowking, Red Ribbon, Greenwich, and Delifrance. Aside from bringing Jollibee, Chowking, and Red Ribbon to other countries, they’ve also established new food chains in China and Taiwan which suit the tastes of the people there.
As of 2016, Tony Tan Caktiong ranked 6th in Forbes’ Philippines’ 50 Richest. He was also awarded the Entrepreneur of the Year and the Ernst and Young Entrepreneur of the Year in 2004.
Explanation:
https://primer.com.ph/business/2017/03/07/success-story-tony-tan-caktiong-of-jollibee-group/
Answer:
Jollibee group grew bigger. Caktiong partnered up and established a couple other food chains including Chowking, Red Ribbon, Greenwich, and Delifrance. Aside from bringing Jollibee, Chowking, and Red Ribbon to other countries, they’ve also established new food chains in China and Taiwan which suit the tastes of the people there.
Explanation:
14. What age did tony tan caktiong started jollibee?
Answer:
tony tan caktiong started jollibee at 25 years old :)Explanation:
hope this helps! just correct me if im wrong please dont be mad at me if my answer is wrong :(15. Ano ang larangan ng pagtatagumpay ni TONY TAN CAKTIONG ?
Answer:
fast food chain business
Explanation:
siya yung founder ng Jollibee
hope it helps
16. what is the business entrepreneur of tony tan caktiong
Tony Tan Caktiong is a successful entrepreneur known as the owner of the most famous fast food restaurant in the Philippines which is Jollibee.
Answer:
Tony tan caktiong is the first man own the jollibee he is a successfull entrepreneur
Explanation:
Tony Tan Caktiong was from a poor family in China who immigrated to the Philippines in hope that they may have a better life
17. Paano naging matagumpay na entrepreneur si Tony Tan Caktiong?
naging matagumpay c tony tan cactiong dahil sa kanyang pagsisikap,nag aaral sya ng mabuti at nakapagtapos sya ng Chemical engineering sa isa sa pinaka kilalang Unibersidad ang UST o university of sto. tomas , 20 anyos palang sya ay sinimulan na nyang mag negosyo at ito ang pinakasikat na fastfood chain ang jollibee, at dahil din lagi nyang iniisip ang sinasabi ng kanyang nanay na mahalagang gawin nya ang buong makakaya na at wag gaanong mag alala sa kung ano ang mangyayari sa hinaharap ,
sana po nakatulong sayo ito , can you give me a five stars and follow narin . thank you
18. Do they employ others in their business of tony tan caktiong?
Answer:
pa ki linawan po yung sentence ng tanong
Answer:
From modest beginnings to the top of the world” are the words that succinctly sum up Tony Tan Caktiong's story, today president and CEO
19. ano ang mga katangian ni tony tan caktiong
Answer:
ang mga katangian ni tony tan ay sya ay mahusay, matyaga, lahat gagawin niya para mating success, Hindi gumigive up
Explanation:
si tony tan caktiong kasi ay isang millionaire na nag simula sa maliit na negosyo ito ay ice cream at lumago ito at gumawa sya ng restawrant na kung tawagin ay jollibee isa syang sucessful entrepenuer.
20. is the line of entrepreneurial activity of tony tan caktiong congruent to his educational background
Answer:
identify Ingredients used in making dinner roll
21. what is the name of the seven hamburger outlets tony tan caktiong established in 1978
Answer:
Jollibee Foods Corporation
Explanation:
22. what business entrepreneur tony tan caktiong
Tony Tan Caktiong is a successful entrepreneur known as the owner of the most famous fast food restaurant in the Philippines which is Jollibee.
23. what is the business entrepreneur of tony tan caktiong
He is the owner of the famous restaurant Jollibee in the Philippines.
24. what type of entrepreneur is tony tan caktiong base on the 6 functions of an entrepreneur
Answer:
you can haven't an own bussness
Answer:
Tony Tan Caktiong is the Chairman of Jollibee Foods Corporation (JFC), the undisputed leader in the Philippine's fast food industry. He started the business with two ice cream parlors in 1975, and created Jollibee in 1978.
Explanation:
Hope it Helps
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pa-brainliest po, thank u.
25. Are the necessary skills in their chosen business learned or acquired of tony tan caktiong?
Answer:
the same thing about that part of
26. pano binigyan ng aksyon si tony tan caktiongPahelpbrainlest ko tama
Answer:
ha? pwede Po payos Po noong Tanong?
27. Ano ang katangian ni tony tan caktiong
Answer:
ang mga katangian ni tony tan ay sya ay mahusay, matyaga, lahat gagawin niya para mating success, Hindi gumigive up
Explanation:
si tony tan caktiong kasi ay isang millionaire na nag simula sa maliit na negosyo ito ay ice cream at lumago ito at gumawa sya ng restawrant na kung tawagin ay jollibee isa syang sucessful entrepenuer.
28. What is the common traits as a entrepreneur of Tony tan Caktiong.
Explanation:
Tony Tan Caktiong's entrepreneurial story is a heartwarming one of perseverance, humility, Filipino pride and a big, red jolly bee
29. Paano naging matagumpay na entrepreneur si Tony Tan Caktiong?
basahin nalang po ninyo at unawain po at wag kalimutan mag follow, like rate and make it branlistAnswer:Ang tao sa likod ng sikat na fastfood ay si Tony Tan Caktiong, na galing sa isang Chinese family na nagmigrate dito sa Pilipinas dahil sa mataas na cost of living noon sa bansang China. Isang chef ang kanyang ama noon sa isang Chinese Temple. At nang maimbita ang kanyang ama na magopen ng restaurant sa Davao, ay lumipat ang kanilang pamilya doon at tulong tulong silang magkakapamilya na patakbuhin ang kanilang negosyo.
Sa kabutihang palad ay maswerteng umunlad ang kanilang munting restaurant hanggang nakapag-ipon sila sa pampaaral ng kanilang mga anak at saka bumalik si Tony sa Manila upang makapag-aral ng Chemical Engineering.
Tong 1975 nang nagkaroon ng opportunity si Tony at kanyang mga kaibigan na bumisita sa Magnolia Ice Cream Plant sa Quezon City. At nang malaman nila na nagpapa-franchise ito ay nag-invest ang kanyang pamilya ng P350,000 para makapagbukas ng dalawang ice cream parlor. Pinangalanan nila itong Cubao Ice Cream House at Quiapo Ice Cream House.
Napansin nila na mas pinipilahan ng mga customers ang kanilang hamburgers kaysa ice cream kaya nagdesisyon sila na imbes na gawing ice cream parlor ay palitan na lamang ang kanilang business sa isang “hamburger house.”
Iyon din ang oras na kung saan ay nagisip sila ng magandang brand name at logo sa kanilang negosyo. Dahil na-impressed si Tony sa mga Disneyland characters, naisipan nila na bakit hindi nalang “bee” ang kanilang simbolismo. Ito ay dahil ang “bee” ay isang busy creature na gumagawa ng honey. Nirerepresenta nito ang kanyang mga tao na masayang nagtatatrabaho sa kanilang kumpanya. Kaya naman nagdesisyon siya na palitan ang “y” sa word na jolly at gawin itong “i” kaya naman nabuo ang salitang Jollibee.
Explanation:Di nagtagal ng bilang pumasok sa bansa ang mga naglalakihang international fastfood companies gaya ng Mcdonalds na siyang naging competitor ng kanyang negosyo. Ngunit hindi natakot si Tony dahil naniniwala siya na mas mabenta pa rin ang kanyang mga pagkaing may panlasang Pinoy kaya naman nakuha niya ang tamang panlasa ng masa.
Ayon kay Tony, paborito daw ng mga Pilipino ang amuyin muna ang kanilang pagkain bago kainin kaya naman nakilala ang kanilang tagline na “langhap-sarap.” Makalipas pa ng ilang mga taon ng mag-offer sila ng iba’t iba pang menu gaya ng spaghetti at chicken joy.
30. What is the common traits as a entrepreneur of Tony tan Caktiong.
Answer:
Common Traits as a Entrepreneur of Tony Tan Caktiong
Explanation:
Read my full answers/explainations by copy and paste the link to the new tab :)
https://www.ruelpositive.com/common-traits-as-a-entrepreneur-of-tony-tan-caktiong
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